🍗 Bang Bang Chicken Bowl: A Flavor Explosion for Beginner Cooks
If you’re new to cooking but want something bold, satisfying, and easy to whip up, this Bang Bang Chicken Bowl is your go-to recipe. Tender chicken, creamy-spicy sauce, fresh veggies, and rice all come together in one bowl—no fuss, just flavor!
Perfect for meal prep, weeknight dinners, or even lunch on the go, this simple recipe delivers restaurant-quality taste right from your kitchen.
✨ Why You’ll Love This Recipe:
- Beginner-friendly (no fancy techniques!)
- Explosive flavor from the creamy, spicy “Bang Bang” sauce
- Customizable with your favorite toppings
- Balanced with protein, grains, and veggies
- Ready in under 30 minutes!
📝 Ingredients:
For the Chicken:
- 2 boneless, skinless chicken breasts (cubed or sliced)
- Salt & pepper to taste
- 1 tbsp olive oil
For the Bang Bang Sauce:
- ¼ cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha (adjust for spice level)
- 1 tsp honey or sugar (optional, for extra sweetness)
For the Bowl:
- 2 cups cooked jasmine or basmati rice
- 1 cup shredded carrots
- 1 cup shredded cabbage or coleslaw mix
- Chopped green onions or cilantro (for garnish)
- Optional: sesame seeds, lime wedges
👩🍳 Instructions:
- Cook the Chicken:
Heat olive oil in a pan over medium heat. Season chicken with salt and pepper. Sauté until golden and fully cooked, about 6–8 minutes. Set aside. - Make the Bang Bang Sauce:
In a small bowl, whisk together mayo, sweet chili sauce, sriracha, and honey until smooth. - Assemble the Bowls:
Start with a bed of warm rice. Add chicken, carrots, cabbage, and any toppings you like. - Drizzle the Sauce:
Generously spoon the Bang Bang sauce over the top and garnish with green onions or sesame seeds. - Enjoy the Explosion of Flavor!
Mix it up before eating for the best bite every time.
🌶️ Make It Yours:
- Swap chicken for shrimp, tofu, or crispy cauliflower
- Use quinoa or brown rice for a healthier base
- Add avocado or cucumbers for a fresh twist
- Use Greek yogurt instead of mayo for a lighter sauce
Storage Tips for Leftovers:
Store leftover Bang Bang Chicken Bowl in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop until heated through. The sauce may thicken slightly upon cooling, but it will still be delicious. Ensure the chicken is heated thoroughly before consuming to prevent foodborne illness.
