Homemade Cheese with Just 3 Ingredients!
With 1 liter of milk, 1 yogurt, and half a lemon, you can make fresh, creamy homemade cheese in under an hour—no fancy equipment needed! This simple method yields a mild, slightly tangy cheese perfect for spreads, salads, or snacks. Why You’ll Love This Recipe ✅ Only 3 ingredients – No rennet or special cultures.✅ Ready in 1 hour – Faster than store-bought!✅ Versatile &…
