7 Surprising Health Benefits of Okra You Need to Know
Why Okra Is a Nutritional GemOkra (Abelmoschus esculentus) is a warm-weather crop celebrated in cuisines worldwide, from African stews to Southern fried dishes. According to WebMD, it’s rich in fiber, vitamin C, vitamin K, and antioxidants like polyphenols, which contribute to its health-promoting properties. Whether eaten raw, cooked, or roasted, okra’s versatility makes it easy to incorporate…
