If You Eat Boiled Eggs, These Are the Must-Try Seasonings!
Ingredients
- 4 boiled eggs (hard or soft boiled)
- Salt, to taste
- Black pepper, to taste
- Paprika or chili powder (optional, for heat)
- Garlic powder or onion powder (for flavor)
- Everything bagel seasoning (optional)
- A drizzle of olive oil or melted butter (optional)
- Fresh herbs like parsley, chives, or dill (optional)
Instructions
- Boil the eggs to your desired doneness (about 7 minutes for soft-boiled, 10-12 minutes for hard-boiled).
- Peel the eggs once cooled and pat them dry with a paper towel.
- Slice in halves or quarters for easy seasoning.
- Sprinkle with salt, pepper, and your choice of seasonings such as paprika, garlic powder, or everything bagel mix.
- For extra flavor, drizzle with a bit of olive oil or melted butter.
- Garnish with fresh herbs and enjoy as a snack, side dish, or breakfast booster!
